My name is Richard Price. I run this site, Countertop Cookery.
As a former restaurant line cook and a current amateur home cook, culinary stuff is something I’m super excited about.
However, I live in a small-ish condo in Bangkok, Thailand, which doesn’t really have a big kitchen space. It doesn’t even have a real oven.
Obviously, that’s a problem.
The countertop convection oven is the perfect thing to keep me baking, cooking, and creating all the amazing recipes I love to eat!
On the site, you’ll find reviews, info, tips and tricks for cooking at home, in your apartment, or anywhere else when you don’t have the expensive built-in equipment. Take your baking and cooking to the next level with an amazing countertop cooking device!
If you’ve got any questions, feel free to send me an email by jumping over to my contact page here.
Otherwise, check out my articles and reviews over on the blog by clicking here and enjoy your time here!